The Barone Breakfast

Lobster claw meat, aioli, lemon, Dijon, caper, pickled red onion, toasted roll, chive, served with dressed arugula salad

House blend, tomatoes, cucumber, avocado, onion, bacon, so boiled egg, Dijon vinaigrette

Lobster claw meat, aioli, lemon, Dijon, caper, pickled red onion, toasted roll, chive, served with dressed arugula salad