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17
June 13, 2022
Fritto Misto
Lightly breaded marinated calamari, peppadew and banana peppers, shallot, lemon aioli
17
June 13, 2022
Charcuterie
Chef’s selection of assorted meats, cheeses, and garnishments
16
June 13, 2022
Oysters
Six seasonal oysters, mignonettte, and cocktail